HERE IS WHAT YOULL NEED!
RECIPE:
MAKES 8 CHURRO BOWLS.
1/4 CUP BUTTER /CUBED.
2 TBSP BROWN SUGAR.
1/2 TSP SALT.
1 CUP WATER.
1 CUP FLOUR.
1 TSP VANILLA.
4 EGGS.
COOKING OIL SPRAY.
OIL FOR FRYING.
CINNAMON SUGAR.
ICE CREAM.
HOT FUDGE AND CARAMEL TOPPING (OPTIONAL).
6 12 CUP MUFFIN TIN.
IN A MEDIUM SAUCEPAN OVER MEDIUM/HIGH HEAT ADD BUTTER, BROWN SUGAR, SALT, AND WATER BRING TO A BOIL AS SOON AS THE BUTTER HAS FULLY MELTED AND THE MIXTURE BEGINS TO BOIL, REDUCE THE HEAT TO MEDIUM/LOW AND ADD IN FLOUR USING A WOODEN SPOON, STIR UNTIL THE DOUGH COMES TOGETHER INTO A BALL (ABOUT 1 MINUTE) REMOVE FROM HEAT AND LET COOL FOR 5 MINUTES BEFORE PROCEEDING TO THE NEXT STEP (TO PREVENT ACCIDENTALLY COOKING THE EGGS).
MIX IN THE VANILLA EXTRACT AND ADD IN THE EGGS, ONE AT A TIME, BEING SURE TO FULLY INCORPORATE EACH EGG BEFORE ADDING THE NEXT ONCE ALL THE EGGS ARE INCORPORATED, TRANSFER IT TO A PIPING BAG WITH A SMALL STAR TIP.
INVERT A MUFFIN TIN AND SPRAY THOROUGHLY WITH NON STICK COOKING SPRAY PIPE THE DOUGH AROUND THE INVERTED CUPS IN SPIRALS TO FORM THE BOWLS IMMEDIATELY TRANSFER THE TRAY TO THE FREEZER AND FREEZE UNTIL SOLID (ABOUT 3 HOURS OR OVERNIGHT).
HEAT OIL IN A DEEP POT TO 350˚F (175˚C) REMOVE THE MUFFIN TIN FROM THE FREEZER AND FLEX IT TO RELEASE THE CHURRO BOWLS (YOU MAY NEED TO ALSO USE A SMALL KNIFE UNDER THE BOTTOM EDGE TO INITIALLY RELEASE THEM) RETURN ANY EXTRAS TO THE FREEZER WHILE YOU WAIT TO FRY.
FRY THEM IN BATCHES, UNTIL NICELY BROWNED NO MORE THAN 3 AT A TIME BE SURE TO CAREFULLY TIP THEM INTO THE OIL SO THEY SINK TO THE BOTTOM ONCE DESIRED COLOR IS REACHED REMOVE THEM FROM THE OIL TO A PAPER TOWEL LINED PLATE DAB OFF ANY EXCESS OIL THEN ROLL THEM IN A CINNAMON SUGAR MIXTURE FILL WITH YOU FAVORITE ICE CREAM AND TOPPINGS ENJOY!
MUSIC PROVIDED BY WARNER CHAPPELL INC USED WITH PERMISSION
BRIGADEIRO DE CHURROS - MIOLOS FRITOS CULINÁRIA NERD
BOLO CHURROS INVERTIDO O BOLO DA DISCÓRDIA - RECEITAS DA CRIS
TAÇA CHURROS RECHEADA DE DOCE DE LEITE E SORVETE DANI NOCE
RECEITAS PURO SABOR DOCINHO DE CHURROS
OLÁ PESSOAL A RECEITA DE HOJE E UM BOLO DE CHURROS EM 10 MINUTINHOS
RECEITA DE CHURROS CASEIRO MUITO FÁCIL DE FAZER!
BOLO DE CHURROS - RECEITAS NESTLÉ
O VÍDEO: CHURRO ICE CREAM BOWLFOI RETIRADO DO CANAL: TASTY, FAÇA UMA VISITA OU INSCREVA-SE ABAIXO
*** ATENÇÃO: TODOS OS LINKS ESTÃO NO VÍDEO ORIGINAL NO YOUTUBE, ELES FORAM REMOVIDOS AQUI POR QUESTÕES TÉCNICAS, VISITE O VÍDEO PARA CONFERIR E INSCREVA-SE NO CANAL ***
RECEITA DE CHURROS NA WIKIPÉDIA
https://pt.wikipedia.org/wiki/Churro
COMPARTILHE NAS REDES SOCIAIS
DEIXE SEU COMENTÁRIO
OBRIGADO
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